Parmesan Garlic Noodles #Dinner #SimpleRecipe

Parmesan Garlic Noodles #Dinner #SimpleRecipe

A brisk and simple side dish of holy messenger hair pasta with heaps of crisp garlic, parmesan cheddar, chicken stock, creamer and parsley. Prepared in 15 minutes!

It shouldn't astound me that a formula this straightforward has been at the highest point of our site for more than 5 years. It's unadulterated solace sustenance. It's basic. It's quick. It cooks in a single pot, including the pasta.

Don't hesitate to substitute the heavenly attendant hair pasta with your most loved pasta. Entire wheat shells are an incredible decision in light of the fact that the rich garlic cheddar sauce gets all inside the shells!

Also Try Our Recipe : Beef Stroganoff

Parmesan Garlic Noodles #Dinner #SimpleRecipe

INGREDIENTS

  • 3 teaspoons olive oil
  • 5-6 cloves fresh garlic, minced
  • 3 Tablespoons butter
  • 3 cups chicken stock
  • 1/2 box angel hair pasta
  • 1 cup freshly grated Parmesan cheese
  • 3/4 cup half and half (or whole milk)
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1-2 Tablespoons fresh parsley, chopped fine

INSTRUCTIONS

  1. In a large saucepan, heat the olive oil and butter over medium heat. Add the garlic and stir for 1 minute. Season with some salt and pepper.
  2. Add the chicken stock.
  3. Turn the heat up to high and let it come to a boil.
  4. Add the pasta and cook according to directions.
  5. Take the saucepan off the heat and add the parmesan cheese and stir until completely melted.
  6. Add the half and half (or milk) and parsley.
  7. Add more cream or milk if necessary.
  8. Serve immediately

For more detail : bit.ly/2WPu4ku

Read More Our Recipe : Creamy Mushroom and Spinach Gnocchi 

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